Karaage: "There's one unnecessary fried food among us, lol"

Fried chicken “That’s it! wwwwwwwwwwww”

Tonkatsu "glances"
Korokke "glances"
Tempura "glances"
Hamkatsu "glances"
Chicken Cutlet "glances"
Menchi Katsu "sniffles..."

Kaki Fry "lol, that's totally me! Stop it, Karaage! lololol"

Karaage "Tch..."

Tatsuta-age is the one we don't need the most.

I seriously want to bully Hamkatsu and Menchi Katsu.

>>4
Thin Hamkatsu is a hero in sandwiches, so it's safe.

We need all of them.

Does Hamkatsu not realize it?

It's Korokke.

Hamkatsu is just a poor man's substitute food, not really tasty.

Atsuage.

Menchi Katsu is delicious.

It's Menchi Katsu.
Hamburg steak is tastier and more popular.

Crab Cream Korokke is the one we don't need.

>>12
This.
It's not a good side dish nor a good snack with alcohol.
Just a sweet, piping hot liquid.

Hamkatsu that prides itself on thickness is trash.
Thinner Hamkatsu is better.

>>15
Lol, poor man's mental victory.
You probably eat Korokke like Ryotsu.

>>101
Thinking thicker is better is more like a poor man's mindset.
Every food has an appropriate thickness.

>>108
For Hamkatsu, thicker is appropriate.

I want to eat the rough Karaage my grandma used to make.

>>17
Stop with the sudden sentimental vibes at this hour.

Do we really need Kaki Fry?

We don't need Chicken Cutlet.

Get along, guys.

Me: "Oh, Tonkatsu!" *bite*

MENCHI KATSU!

>>23
Anyone can tell the difference between Tonkatsu and Menchi Katsu by looking.
Go see an eye doctor first thing in the morning.

>>23
Do you really mistake Tonkatsu for Menchi Katsu that often?

Kaki Fry? We don't even need oysters.

>>24
Do you have a child's palate?

>>26
Don't act like you're sophisticated just because you say creamy and delicious, lol.

>>35
You probably think it's like Crab Cream Korokke or something.

>>44
Crab Cream Korokke is delicious, you idiot.

It's Menchi.
I loved the cheese Hamkatsu from the school cafeteria.

I've had delicious Hamkatsu, but it was better just grilled.

Onion Ring: "Yeah, yeah, it's probably me, right? lol"

>>34
You can stay, but Squid Rings need to go.

>>37
Squid rings with the thin skin still on are annoying.

I used to be into Hamkatsu, but now it's the one I don't need the most.

Aji Fry has a strong character.

>>41
It's like Yamcha in Dragon Ball.

>>70
It's just fish after all.
It can't beat meat.

Sweet potato tempura: "Hey there."

Fried Hanpen is delicious~w

Thick Hamkatsu should die.
Super thin Hamkatsu is the best.
If it has cheese inside, even better.

Eggs are strong.

I've only had frozen Menchi Katsu, but we don't need it.
Ebi Katsu, you too.

Ebi Katsu shines in burgers...

Hamkatsu's existence just doesn't make sense.

Isn't Hamkatsu consistently tasty?

The main attraction of Hamkatsu is the breading.

They're all gods.